Limited edition ready-made family size dairy free and vegetarian lasagnes handcrafted by our founder Anthony. This is not your average dish. Using a traditional lasagne recipe made from scratch that includes a range of fresh, seasonal vegetables, this dish has all the essentials minus the gluten and nasties. Each lasagne is 30cm x 18cm and feeds a family of four. This is a pre-made product and requires further cooking. Please see cooking instructions below. 

Content: Serves 4

Ingredients: Gluten Free Plain Flour (Maize Starch, Rice Flour, Tapioca Starch, Rice Bran, Thickener 412-Guar Gum), Eggs, Water, Xanthan Gum, Salt, Pepper, Basil, Tomato Passata, Onion, Garlic, Red Wine, Sweet Potato, Zucchini, Pumpkin, Eggplant

Cooking instructions: Preheat oven to 180°C / 160°C fan-forced. Cook in the oven for 45 minutes or until hot in the centre. Oven temperatures may vary.  

Must be eaten within 4 days of delivery. 

Cut-off time for delivery is 12pm the day prior to your delivery date.